Hilton Singapore is refreshing and rolling out four new Hilton foodie staycations for you to rediscover Singapore, including a family staycation option with new dining experiences and enjoy savings up to 60%.

All Foodie Staycation Packages are inclusive of the following benefits:

• Stay for up to 2 adults. Children aged 16 years and below stay on complimentary basis using existing bedding for up to 2 children.
• Daily breakfast for up to two adults. 50% off for children 12 years and below for up to two children. For Opus Weekend Family Foodie Staycation package, breakfast is included for children 12 years and below for up to two children.
• A Foodie Dining Experience for two per stay. For Opus Weekend Family Foodie Staycation, it will be for two adults and children 12 years and below up to two children.
• 50% off second night’s stay (Not applicable with Opus Weekend Family Foodie Staycation package).
• 50% off second room for children 12 years and below up to two children (Only applicable for Opus Weekend Family Foodie Staycation package)
• Complimentary parking (subject to availability) & Premium WiFi
• Hilton Honors Points Unlimited – Earn 2,000 Points for every stay + additional 5,000 Points for every 5 nights (stay by 2 May 2021)

Your choice of Foodie Dining Experience for two per stay:

1) Opus Steak-cation – Stay, Steak & 2-hour Free Flow Wine for two from $265++ per night (save 55% on package valued up to $411)

• A choice of Opus premium sharing steak or new premium grilled seafood dinner experience for two persons is inclusive of 2-hour free flow wine (u.p. $178++) per stay.

2) Opus Weekend Family Foodie Staycation –  Stay, Opus Sharing Steak Lunch & Kid’s Platter from $315++ per night (save 37% on package valued up to $502)

• A choice of Opus premium sharing steak or new premium grilled seafood lunch experience for two adults & kid’s sharing platter (u.p. $207++) & a D-I-Y cake decoration kit for up to two children

3) New Prosecco, Seafood & Valrhona All Chocolate High Tea Set Staycation for two, from $245++ per night (save 60% on package valued up to $393)

•  New Valrhona All-Chocolate High Tea, savoury canapes, premium seafood platter & a bottle of prosecco, serves two (u.p. $150++)

4) il Cielo Gourmet Staycation – Stay & Rooftop Italian Dining At Its Peak for two, from $345++ per night (save 50% on package valued up to $519)

• 5-course Michelin-Plate rooftop Italian-Japanese bespoke tasting menu for two (u.p. $276++ for two)

Book One-Night’s stay

• To book Foodie Steak-cation experience, click here
• To book Family Foodie  Staycation experience (one room), click here
• To book Prosecco, Seafood, Valrhona All-Chocolate High Tea  Staycation, click here
• To book an il Cielo Gourmet Staycation, click here

Book One-Night’s stay for two rooms with 50% off second room for kids (first room for two adults, second room for kids of 12 years and below up to two children)

• To book one night’s stay with two rooms for Family Foodie Staycation experience, click here

Book Two-Night’s stay with 50% off second’s night stay (second night comes with room & breakfast for two only)

• To book Foodie Steak-cation experience, click here
• To book il Cielo Gourmet Staycation, click here
• To book Prosecco, Seafood, Valrhona All-Chocolate High Tea  Staycation, click here

Foodie Staycation Terms & Conditions:

Offer valid at Hilton Singapore and is subject to availability, for stays booked between 27 February 2021 and 29 July 2021, and to be completed between 1 March and 31 July 2021. Offer requires a minimum one (1) night length of stay. Full non-refundable prepayment required at time of booking. Rates are valid for single/double occupancy and exclusive of all taxes, incidental charges, gratuities and resort fees where applicable. Limited availability at the advertised rate. Two (2) days advance reservations required.  Offer includes daily breakfast for two, 50% off second night stay or 50% off second room for children 12 years and below up to two children (valid with Opus Weekend Family Foodie Staycation only), premium Wi-Fi and complimentary parking (subject to availability). To book by phone, please call +65 6730 3200 or email Singapore_Reservations@hilton.com. If you are making this reservation by phone or email, please request Plan Code “PR09FS” or the “Opus Steak-Cation” package, “il Cielo Gourmet Staycation” package or Plan Code “PR09GS” or “Bubbly High Tea Set Staycation” package or Plan Code “PR09HT” or “Opus Weekend Family Staycation” package or Plan Code “AFMYL”. Additional restrictions apply. View Full Terms and Conditions here.

Order our legendary Classic American Cheesecake baked fresh daily using a 48-year old recipe. A long-standing top seller, this velvety rich and creamy cheesecake using 100% Philadelphia Cream Cheese is an all-time favourite perfect all occasions.

Price:

$10 for single sliced cake | $60 for 800g | $80 for 1.5kg

Flavours:

Classic American, Blueberry & Walnut

Sweet Delivery

• A minimum spend of $80 nett is required with $15 island-wide delivery surcharge
• 12 pm – 7:30 pm (Mon–Thu, except Public Holidays)
• 12 pm – 5 pm (Fri–Sun & Public Holidays)
• Order minimum 2 hours in advance

Click here to order D9 Cakery cakes

Click here to view D9 Cakery latest range of instagram-worthy cake creations.

Other Dining & Staycation Deals:

• Hilton Foodie Staycation Experiences – Opus Stay, Steak & Free Flow Wine, il Cielo Italian Gourmet Staycation, Prosecco High Tea Staycation from $245++
• Opus dry-aged steak with 2-hour free flow wine on Sunday to Thursdays
• #TGIF Half-Price on Wine with Steak

One-Of-A-Kind Cake For Your Special Events

From a celebratory party centrepiece to 21st birthday, baby’s full-month, longevity cakes or even corporate celebration cakes, let our talented D9 Cakery Pastry team make your dream cake come true for your special event.

Whether you are looking for a 2D, 3D or customised printing cakes from a 2-tier to a towering 5-tier cake, our team will be able to customise the cakes according to your requirements. The flavours of cake base include Red Velvet, Vanilla and Chocolate Cake.

*Starting from minimum 1.5kg to 10kg, from $145++ onward.

*Advance notice period of 2 weeks.

Email us at d9cakery@hilton.com to enquire now with your cake requirements (Size, Preferred Design, Occasion, Date of Collection) and we will respond within 2 working days.

Click here to view D9 Cakery latest range of instagram-worthy cake creations.

A must-try for all chocoholics, the Double Chocolate Cake is a sheer decadence with eight layers of quality Valrhona chocolates and moist yoghurt cocoa sponge.  Two types of premium Valrhona chocolates; Sakanti Bali 68%, an aromatic dark chocolate with hints of toasted nut flavours and Itakuja 55%, a rounded dark cocoa with hints of passion fruit flavours. Featured as one of the new signature creation of D9 Cakery.

$55 for 1kg | $6 for a single sliced cake

Sweet Delivery

• A minimum spend of $80 nett is required with $15 island-wide delivery surcharge
• 12 pm – 7:30 pm (Mon–Thu, except Public Holidays)
• 12 pm – 5 pm (Fri–Sun & Public Holidays)
• Order minimum 2 hours in advance

Click here to order D9 Cakery cakes

Click here to view D9 Cakery latest range of artisanal cake creations.

Other Dining & Staycation Deals:

• Hilton Foodie Staycation Experiences – Opus Stay, Steak & Free Flow Wine, il Cielo Italian Gourmet Staycation, Prosecco High Tea Staycation from $245++
• Opus dry-aged steak with 2-hour free flow wine on Sunday to Thursdays
• #TGIF Half-Price on Wine with Steak

D9 Cakery Partners Valrhona For A Premium Cocoa Inspired Collection

D9 Cakery and Valrhona, the French royalty of Cocoa are teaming up to present 18 premium cocoa-inspired creations with an eclectic mix of flavours, textures and chocolate intensities from artisanal origami cakes to Instagram worthy fruit-inspired French pastries, limited-edition bonbons and the showstopper of all, the best-seller Double Chocolate Cake.

Double Chocolate Cake is a sheer decadence with eight layers of quality Valrhona chocolates and moist yoghurt cocoa sponge, the OH! Chocolate Cake uses two types of premium Valrhona chocolates; Sakanti Bali 68%, an aromatic dark chocolate with hints of toasted nut flavours and Itakuja 55%, a rounded dark cocoa with hints of passion fruit flavours that is priced at $6 per slice and $55 for a 1kg whole cake.

Café Caramelia A perfect afternoon treat embellished in shades of glossy brown, black and white hues for the coffee lovers with an intense flavoured coffee crémeux infused with TWG black tea mousse and Valrhona Caramélia Chocolate. $8 each and $65 for a 1kg whole cake.

Fruit lovers will fall into a fruity affair with the Instagram-worthy fruit series, each priced from $8 per piece.

• Cerise: Taking the shape of a cherry with a glistening maroon glaze that unveils tarty Morello cherries balanced with fragrant rosemary lava, light vanilla bourbon mousse, Valrhona Inspiration Raspberry chocolate and almond sponge.
• Mangue: This mango-shaped pastry is filled with fresh mango cubes and oozy mango lava tossed with lemongrass zest, TWG Alfonso tea (black tea and mango), Valrhona Opalys 33% white chocolate and almond sponge.
• Poire: A light flavoured pastry that is shaped like a Williams pear with refreshing real pear cubes and mint flavours combined with TWG Crème Caramel Tea infused mousse, Valrhona Inspiration Yuzu chocolate and almond sponge.

• Sakura Origami Ruby a pink sakura-shaped flower origami cake  with sweet raspberry crémeux paired with light TWG sakura tea mousse and crunchy matcha tea dacquoise with Valrhona Opalys 33% white chocolate pearls. $75 for a 800g whole cake.
• Rhubarb Origami Amour  an  epitome of artisanal cake, the origami heart shaped cake is with tarty rhubarb compote well balanced with Valrhona Strawberry Inspiration chocolate, chamomile tea jelly, vanilla bourbon mousse and almond sponge. $75 for a 800g whole cake.

Royal Hazel: An all-time favourite of royal chocolatey delight featuring rich hazelnut Gianduja combined with premium Valrhona Caraïbe 66% dark chocolate and Jivara 40% creamy milk chocolate mixed between layers of crispy feuilletine for the added crunch. $10 each slice and $75 for a 1kg whole cake.

Forêt Noire (Black Forest): A modern take on this classic favourite with 70% dark Guanaja chocolate sponge topped with Kirsch-soaked Morello cherries, folded into light French Chantilly cream. $8 each and $65 for a 1kgwhole cake.

Other Sweet Highlights Include:

• Valrhona Limited Edition Bonbons:  Black Forest Bonbon, Dulexo, Comet Caramel, Truffle Opalys Coco, Tender Rock, and Raspberry Garden. $4 each.
• Valrhona Limited Edition Tablets: Tab Like-A-Cookie and Tab Museli. 100g at $10 each.
• Valrhona Chocolate Brownie: A premium fudgy homemade brownie using fine quality Valrhona P125 Guanaja dark chocolate that is a less sweet option. $4 each.

Sweet Delivery

• A minimum spend of $80 nett is required with $15 island-wide delivery surcharge
• 12 pm – 7:30 pm (Mon–Thu, except Public Holidays)
• 12 pm – 5 pm (Fri–Sun & Public Holidays)
• Order minimum 2 hours in advance

Click here to place an order for D9 Cakery cakes.

Click here to view D9 Cakery latest range of instagram-worthy cake creations.

Other Dining & Staycation Deals:

• Hilton Foodie Staycation Experiences – Opus Stay, Steak & Free Flow Wine, il Cielo Italian Gourmet Staycation, Prosecco High Tea Staycation from $245++
• Opus dry-aged steak with 2-hour free flow wine on Sunday to Thursdays
• #TGIF Half-Price on Wine with Steak

Poised as one of the best cake shops in the city, look forward to satiate your sweet-tooth cravings of all-time favourite cakes re-imagined with unique design and premium quality ingredients.

Fraise Chantilly (French Strawberry Shortcake)

A attractive slice of edible art that is surrounded by fresh strawberries concealing a delicate genoise-style sponge made from Japanese flour and a filling of light fluffy French Chantilly cream.

$65 for 1kg | $8 for a single sliced cake

Foret Noire (Black Forest Cake)

A modern take on this classic favourite with 70% dark Guanaja chocolate sponge topped with Kirsch-soaked Morello cherries, folded into light French Chantilly cream.

$65 for 1kg | $8 for a single sliced cake

Homemade Carrot Cake

Feel at home with a comforting slice of rich and moist carrot cake packed with light homemade cream cheese, crunchy walnuts and speculoos spiced shortcrust biscuit crumbs.

$55 for 1kg | $6 for a single sliced cake

Sweet Delivery

• A minimum spend of $80 nett is required with $15 island-wide delivery surcharge
• 12 pm – 7:30 pm (Mon–Thu, except Public Holidays)
• 12 pm – 5 pm (Fri–Sun & Public Holidays)
• Order minimum 2 hours in advance

Click here to order D9 Cakery cakes

Click here to view other latest range of artisan cake creations from D9 Cakery.

Other Dining & Staycation Deals:

• Hilton Foodie Staycation Experiences – Opus Stay, Steak & Free Flow Wine, il Cielo Italian Gourmet Staycation, Prosecco High Tea Staycation
• Opus dry-aged steak with 2-hour free flow wines on Sunday to Thursdays
• #TGIF Half-Price on Wine with Steak